1.) Package of crescent roll dough ( I use Annie’s organic crescent rolls found in the refrigerator section of the grocery store. I usually make 2 packages.
2.) Roll out dough ( usually its already serrated, ignore that part:)
3.) Add a think layer of your favorite pizza sauce to the dough
4.) Then sprinkle with italian seasoning, basil, and some salt.
5.) Add cheese. Easiest is to add shredded cheese to the whole thing. IF not you can do slices throughout. I use vegan cheese such as Follow your heart, Daiya, or Chao.
6.) Roll up and bake in oven as directed on package. Usually around 10 minutes.
7.) Remove from oven and carefully cut about 1 inch slivers. It will be soft so cut carefully. Place back in oven for approximately 5 minutes until it is browned at the top a little bit.
8.) Serve!! I like to serve with an extra side of pizza sauce!!